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Eat

Our menu

—  Our Menus  —

Modern dishes that capture the flavors of the season
 

a la carte MENU

Jane Dough sourdough, olive oil & dukkah $8
Marinated Mt. Zero olives $5
Oysters, natural or with ginger & black vinegar $4
Cheesy goujere’s (2 per serve) $8
Local fish crouton, cod roe, pickled onion $8
Seared set polenta, pine nuts, currants $12
Salad of brassicas, fried shallots & pepitas $15
Buffalo mozzarella, broad bean, peas, walnuts $19
Spring asparagus, grilled & raw, sauce gribiche $19
Serrano jamon, pickled vegetables, toast $19
BBQ cuttlefish, tomato, chickpea & parsley $18
Kingfish tartare, nori, sesame, turnip $18
BBQ prawns, garlic, chilli parsley, lemon $22
Confit duck leg, green lentils, lardons & shallot $34
Salmon saffron emulsion, mussels & fennel $35
’Spring vegetable’ risotto with tallegio $32
Pork belly, sour cabbage, raisins, mustard $34
Grilled porterhouse 250gm, trelor potato, onion gravy $44

Green leaves, buttermilk dressing, croutons, parmesan $14
Organic Merri Banks trelor potato $14

5 course tasting menu available $75.00 per person
* to be enjoyed by the whole table

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The food at Gladioli Restaurant is created to showcase wonderful products. We carefully source each ingredient with thought given to provenance, ethical production, seasonality and flavour.
Both modern and classical techniques are used to prepare the food, and the chefs strive to present interesting and tasty dishes that capture the essence of these ingredients.
* Our menu's change often. Please contact Gladioli Restaurant for the latest menu. 

On Saturday's evenings the a la carte menu is now available

Head-Chef Matthew Murphy

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AUSTRALIAN WINE LIST OF THE YEAR AWARDS (2019)
GLASS RATING  - 2
JUDGES COMMENTS You are in for a treat at Gladioli. You'll experience fine country dining with a sophisticated wine list to match. The focus is on small producers, including many from the local area, plus select interstate and international wines. The varietal spread is impressive, and the selection of wines is highly astute. Chardonnay is a highlight, especially the eclectic collection from Victoria, as well as the extensive listing from Burgundy. Best of all, the prices are excellent, making this a place you can regularly visit, rather than only for special occasions.

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